“You empty a bag of Utz’s Dark Russet potato chips onto a cookie sheet…” I began. “Then you sprinkle crumbled gorgonzola cheese over …”
“Rusty potato chips?” my mother asked, turning her good ear toward me.
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Champagne Dreams, Dirty Banana Realities on Season’s Last Getaway
I’ve always wanted to say, teeth clenched with haughty intonation, “We were on the Vineyard yesterday,” as if it was my regular routine now that we live in New England. So, last weekend, the unofficial end of summer, my husband, Francis, and I took a day trip to Martha’s Vineyard, the preppy vacation spot for the rich and famous…
Book Review: Here’s what Kirkus had to say about my memoir
Kirkus reviewers have been called “the toughest,” so when I received an email recently that Kirkus had reviewed my book, The Meat and Potatoes of Life: My True Lit Com, I read it with one eye opened …
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Tell Your Story: Remembering 9/11
Today, call a friend, knock on a neighbor’s door, chat with someone in the street — and ask the question: “What were you doing on 9/11?” Let them tell their story, and then tell yours. Here’s mine